The Inchcolm Bar

7 days a week

73 Wickham Terrace, Spring Hill QLD 4000 | Tel: +61 7 3226 8888

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Brisbane’s best Martinis. Bar none.

Nestled within the historic walls of The Inchcolm, our bar is a refuge for those who appreciate the finer things in life. Here, we celebrate the art of mixology and the joy of culinary excellence, creating an atmosphere that is both timeless and utterly enchanting.

Our menu is a love letter to a bygone era, when cocktails were clinically endorsed, and bartenders were revered as masters of their craft. We’ve taken those classic flavours and elevated them with a modern twist, using only the freshest local produce to create dishes that are as beautiful as they are delicious.

From the first sip of your perfectly crafted cocktail to the last bite of your sumptuous meal, every moment at The Inchcolm Bar is designed to be savoured. Whether you’re joining us for a leisurely breakfast, a decadent afternoon treat, or an evening of indulgence, we promise an experience that will leave you inspired and utterly satisfied.

Summer Menu
Inchcolm Bar
Brisbane’s Best Martini’s
Mille Feuille, vegan Chantilly cream, raspberry
Head Chef Karl Reyes

Service Hours

Bar Service & Dining
Monday to Saturday – 5pm-9pm
Sunday – 5pm to 9pm (bar snacks only)

Three Martini Dinner
Monday to Saturday – 5pm to 9pm

Martini Hour
Monday to Saturday – 5pm to 6pm